Just like a magpie, I am always looking for another piece of jewellery to add to my collection. A few weeks ago I was fortunate enough to be invited to a ring-making workshop at East Nook studio. The class promises you will leave with three rings, and a glass, or two, of prosecco in your belly, so naturally, I had to give it a try.
Do you feel that brussels sprouts are a forgotten fave? Enjoy this poem about a humble sprout on their adventure to be eaten this festive season!
Growing up in London, I have had the privilege of having access to many different food styles. In fact, this has sometimes been a problem. With so much variety and quality, where to go for food? So over the past 21 years, I have compiled a list of hidden gems which are mostly nestled in residential or slightly out of the way areas, but are definitely worth the trek.
A quick guide to keeping your guests happy and the drinks flowing all night!