Kazoku: Reviewed

St Andrews has a sushi problem. Between the option of sushi from a Thai restaurant, the seemingly-defunct student operation Soooshi and the meagre pickings on the shelves of Sainsbury’s and Tesco, it is difficult to fill the craving for fresh rolls and sashimi in our little town. It has been a trying time for sushi lovers in this corner of northeast Fife – until now.

Fife Food Festival

Fife Food Festival is always a blast for the St Andrew’s foodie – and this year was no different! Each year, the festival is arranged as a part of the Raising and Giving Campaign (RAG Week). The three-pound entrance fee went to support the charity Mary’s Meals – a charity that provides meals for the world’s poorest school children.

An evening with Flora Shedden at Topping & Company

Cooking with friends and gathering to enjoy a meal is what lies at the heart of good food. It is a coming together of good friends, old friends and new friends. This is what Flora Shedden wishes to highlight with her very first cookbook, Gathering, published this month.

Three Cheers for Pumpkin Spice Season

It is finally that time of year again! We have compiled some delicious pumpkin spice inspired recipes to get you through the November blues and get you into the *ahem*, Christmas spirit!